{"id":7928,"date":"2015-03-12T15:22:04","date_gmt":"2015-03-12T14:22:04","guid":{"rendered":"http:\/\/www.mariahelander.se\/?p=7928"},"modified":"2015-03-12T17:29:16","modified_gmt":"2015-03-12T16:29:16","slug":"chevremuffins-ur-kokboken-aldrig-mera-banta","status":"publish","type":"post","link":"https:\/\/www.mariahelander.se\/?p=7928","title":{"rendered":"Ch\u00e9vremuffins ur kokboken Aldrig mera banta"},"content":{"rendered":"<p>Nu f\u00e5r du Cathrine Sch\u00fccks och min f\u00f6rsta gemensamma kokbok <a href=\"http:\/\/www.bokus.com\/bok\/9789113038780\/aldrig-mera-banta-lchf-och-kbt\/?utm_source=mariahelander.se&amp;utm_medium=Tradedoubler%20CPC&amp;utm_campaign=Tradedoubler%20Link\" target=\"_blank\">Aldrig mera banta<\/a> till ett otroligt l\u00e5gt pris. Kokboken som b\u00e5de kommer med smarta KBT-tips och ger dig smarriga l\u00e5gkolhydratsrecept. Ett av mina favoritrecept \u00e4r just dessa &#8211; chevremuffins.<\/p>\n<p>Den ljuvliga doften som sprider sig i k\u00f6ket n\u00e4r ch\u00e8vremuffinsen st\u00e5r i ugnen, kan f\u00e5 det att vattnas i munnen p\u00e5 den mest sv\u00e5rflirtade gormanden. Dessa matiga muffins tillh\u00f6r ett av v\u00e5ra favoritrecept! Dels \u00e4r de l\u00e4tta att variera, dels \u00e4r de s\u00e5 anv\u00e4ndbara antingen som tillbeh\u00f6r till n\u00e5gon god soppa eller som ett nyttigt mellanm\u00e5l efter tr\u00e4ningen. Du kan frysa ned dem och l\u00e5ta dem tina upp i matl\u00e5dan eller tr\u00e4ningsbagen, f\u00f6r de \u00e4r lika goda kalla som varma.<\/p>\n<p>Vi v\u00e4ljer g\u00e4rna att g\u00f6ra receptet b\u00e5de gluten och laktosfritt. Men du kan sj\u00e4lv v\u00e4lja om du vill byta ut ch\u00e8vren mot en vanlig riven h\u00e5rdost t.ex cheddar eller v\u00e4sterbotten och sojagr\u00e4dden mot vanlig gr\u00e4dde.<\/p>\n<p><strong>12 muffins<\/strong><br \/>\nEn klick sm\u00f6r<br \/>\n150 gr getost (kan bytas ut mot 2 dl riven ost)<br \/>\n1 dl sojagr\u00e4dde (kan bytas ut mot vanlig gr\u00e4dde)<br \/>\n10 \u00e4gg<br \/>\n100 gr strimlad r\u00f6kt kalkon<br \/>\n3 \u2013 4 hackade soltorkade tomater<br \/>\nlite salt och peppar<\/p>\n<ul>\n<li>S\u00e4tt ugnen p\u00e5 175 grader och sm\u00f6rj en muffinspl\u00e5t ordentligt med sm\u00f6r.<\/li>\n<li>Smula ned getosten i en bunke och tills\u00e4tt sojagr\u00e4dden. R\u00f6r om ordentligt s\u00e5 getosten blandas med gr\u00e4dden.<\/li>\n<li>Tills\u00e4tt \u00e4gg, r\u00f6kt kalkon och soltorkade tomater. Blanda om v\u00e4l.<\/li>\n<li>H\u00e4ll i formarna och st\u00e4ll in i mitten av ugnen i ca 20 minuter eller tills muffinsen har f\u00e5tt fin f\u00e4rg.<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.mariahelander.se\/wordpress\/wp-content\/uploads\/muffins1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-7929\" src=\"https:\/\/www.mariahelander.se\/wordpress\/wp-content\/uploads\/muffins1.jpg\" alt=\"muffins\" width=\"481\" height=\"720\" srcset=\"https:\/\/www.mariahelander.se\/wordpress\/wp-content\/uploads\/muffins1.jpg 481w, https:\/\/www.mariahelander.se\/wordpress\/wp-content\/uploads\/muffins1-200x300.jpg 200w\" sizes=\"auto, (max-width: 481px) 100vw, 481px\" \/><\/a>Fotograf Zara Doublet<\/p>\n\n<!-- Facebook Like Button v1.9.6 BEGIN [http:\/\/blog.bottomlessinc.com] -->\n<iframe src=\"http:\/\/www.facebook.com\/plugins\/like.php?href=https%3A%2F%2Fwww.mariahelander.se%2F%3Fp%3D7928&amp;layout=standard&amp;show_faces=false&amp;width=450&amp;action=like&amp;colorscheme=light\" scrolling=\"no\" frameborder=\"0\" allowTransparency=\"true\" style=\"border:none; overflow:hidden; width:450px; height: 30px; align: left; margin: 2px 0px 2px 0px\"><\/iframe>\n<!-- Facebook Like Button END -->\n","protected":false},"excerpt":{"rendered":"<p>Nu f\u00e5r du Cathrine Sch\u00fccks och min f\u00f6rsta gemensamma kokbok Aldrig mera banta till ett otroligt l\u00e5gt pris. Kokboken som b\u00e5de kommer med smarta KBT-tips och ger dig smarriga l\u00e5gkolhydratsrecept. Ett av mina favoritrecept \u00e4r just dessa &#8211; chevremuffins. Den ljuvliga doften som sprider sig i k\u00f6ket n\u00e4r ch\u00e8vremuffinsen st\u00e5r i ugnen, kan f\u00e5 det [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[5],"tags":[189,37,363,151,156],"class_list":["post-7928","post","type-post","status-publish","format-standard","hentry","category-boktips","tag-aldrig-mera-banta","tag-kbt","tag-lagkolhydratskost","tag-lchf","tag-recept-2"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/posts\/7928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7928"}],"version-history":[{"count":3,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/posts\/7928\/revisions"}],"predecessor-version":[{"id":7932,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=\/wp\/v2\/posts\/7928\/revisions\/7932"}],"wp:attachment":[{"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mariahelander.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}